Now that you have a tight vertical string, you can wrap the stem or vine of the plant around the twine. As much as possible, staff will be wearing nitrile gloves and changing them often. There was a marked up-tick in dining room chatter about the wines after the nightly dinner announcements, and what seemed like relief at not having to fuss too long over which wine to choose. Pairing nights proved to be the perfect setting for this. We will continue to harvest our cooler season crops like lettuce and carrots, while also beginning to harvest our warmer season crops like squash, beans, and tomatoes. For these crops we use a system nicknamed the “Florida Weave,” but also known as a Basket Weave. 14. 1½ cups Sharp White Cheddar (Cabot is a good starting point), shredded We are a small and intimate inn located on Cumberland Island, GA – a beautiful, pristine, and undeveloped island accessible only by boat or small airplane. The second goal was to provide guests with plenty of opportunities to explore the breadth of wines without necessarily committing to a bottle. Activities. Greyfield Inn is Hiring | Culinary Staff. I fumbled around for a few weeks with various Burgundies, Loire whites, and both dry and off-dry Rieslings. Whisk well, until slightly frothy. Please let our naturalists, or other staff, know ahead of time if you require help getting on and off the flatbed, so that they can prepare. Save for cocktail hour, the bar will be deemed an “employees only” space. Again, timing is key and waiting too long to trellis can make it harder to install, possibly damage crops, and will not be as effective. Wrap in plastic and chill at least 30 minutes. We are a small and intimate inn located on Cumberland Island, GA – a beautiful, pristine, and undeveloped island accessible only by boat or small airplane. A few things the right candidate should know: We like to work. In the garden, we find it advantageous to trellis any climbing, viney crops like peas, pole beans, and cucumbers, or crops that bear heavy fruits like eggplant, peppers, and tomatoes. Upon arrival to Cumberland Island, staff will be on hand to greet you and to provide you with an informational tour. 9:30 a.m., 12:15 p.m. Cumberland Island Departures: Be assured that each room is thoroughly cleaned and sanitized prior to check in. Spring is also a season of promise, and we see signs of renewal throughout the island landscape. I didn’t want the kind of list that allowed for sleeper bottles to languish in storage until someone came along to take a chance on them. Roll the dough into a ball shape and lightly flatten. Start by pounding 6-feet-long t-posts or sturdy stakes in the ground every four feet. There is just so much to love: crisp temperatures, falling leaves, cozy sweaters, and most of all, the food. After a few months, we decided to expand pairing nights to Thursdays, and then Sundays. Greyfield Inn. Allow to sit for 10 minutes. Trellising helps keep crops upright, creates better airflow, and reduces disease pressure. For arriving guests, available departure times from our Fernandina Beach dock are 9:30 AM and 12:15 PM. Preheat the oven to 375 F. Slice the heirloom tomatoes to around ¼ inch thick. If you desire bagels, English muffins, toast, jams, etc., please inquire with our staff. Greyfield Inn, Georgia: 27 answers to 23 questions about Greyfield Inn, plus 315 reviews and 246 candid photos. Then we hopped over to Cumberland Island for a night at the stunning Greyfield Inn. Even in these unprecedented times, it is our continued mission to provide a unique experience grounded in nature, island explorations, and delicious food and drink. Coffee makers, coffee bean grinders, water kettles, and tea packets will be removed from all cottage communal areas (see below). The river in front of Greyfield is part of the Intracoastal Waterway and provides a perfect habitat for a variety of fish. I tried a lot of juice for this plate: Sancerre (too dry); Riesling Kabinett (not bad, but often a little heavy handed); Savennieres (clobbered the dish). That said, I’m a big believer in showing someone something, rather than just lecturing them about it. Drop off your passenger and/or luggage to meet he Boat Captain at Dock 3 next to the “Lucy R. Ferguson” sign on the dock rail. Mitty Ferguson is owner & operator of Greyfield and Hadley is his daughter, who grew up on the island and currently resides in Boston (spending every vacation possible at home, fishing with her dad). Place into freezer for 15 minutes to chill well before blind baking. The Hooded Mergansers and other winter migratory birds have departed, and in turn, our spring and summer migratory birds have begun to arrive – including the Painted Bunting. From the June soil comes hearty fingerling potatoes. From April to May, many seasonal changes have already been observed on the island. If not, the vines will begin to sprawl on the ground and you’ll have to manually train them to climb up the netting. Taking a break from Cumberland Island, Whitney crossed the Atlantic for a visit to Copenhagen. Cucumbers from Greyfield Garden make a refreshing cucumber and buttermilk soup with pickled Georgia shrimp, ice lettuce, espellette, and olive oil. I especially enjoy a slice of this with a big dollop of whipped cream or a scoop of vanilla ice cream. April played host to Arbor Day, Jupiter being at opposition to the Earth (closest in its orbit for the year), Earth Day, and the birthday of famed coastal and American naturalist, William Bartram. But the late-ripening, thick-skinned grape can also make for alluring, full-bodied, dry wines. Please also inform our office if you will require transportation to and from the dock, or additional help, prior to your arrival. In order to safely do so and still provide you with an exceptional stay, we have enacted added measures and adjustments to our guest services and already stringent protocols to ensure the continued health of our guests and staff. I think a good wine list can be any size, as long as it seeks to bridge gaps and spark intrigue. On behalf of, Fishing for trout and redfish is typically done using either shrimp or something called a “jig” (a lead-headed artificial lure) and is always on the surface of the water.The fishing possibilities are endless! So, come visit. Remove from oven and remove parchment and beans. The Greyfield Inn also runs a … These are also a great choice for folks who prefer a lower acid tomato. When the fires are lit, it is easy to imagine the same fires warming those gathered around them at the turn of the century. They tend to be some of the juiciest tomatoes and can be used in the kitchen in so many different ways. As you may be aware, communal aspects such as meals, cocktail and hors d’oeuvre hours, and naturalist outings are an important part of the Greyfield experience. It’s a conversation-starter. We even (at times when we catch enough) put them on our menu at Greyfield – the best local catch which our guests thoroughly enjoy! Now, start at that last post but on the other side of the crops and go back down the row so that there is string on both sides of the plants. It is quite an exciting time to be a naturalist on Cumberland Island. Typically, they exhibit considerable ripe orchard and tropical fruit notes, as well as slight nutty aromas. Although the inn has modern comforts such as air conditioning and luxurious showers, genteel remnants of that era remain everywhere: a cozy library filled with vintage books and leather furniture, antique rugs and vintage wallpaper. It’s a marriage of my deep love of quiche (and everything French) married to the revelry of tomatoes in southern summers. Those rich flavors of pumpkin, chocolate, apple and nuts along with the fragrant spices of cinnamon, nutmeg, and cloves always remind me of another reason to love fall, Thanksgiving. I wasn’t sure I’d find a suitable stand-in; the wine had all the hallmarks for a synergistic match with the shrimp. Fill with whatever weights you have, such as beans or rice. Outside of sheepshead, trout and redfish are our two other common catches. I am not saying this is some invention of my own, but this is dish I could make blindfolded at 2am in a cave. Bike on winding, live oak-lined trails that lead to historic relics and natural wonder. And then, it was gone. At times, the pests seem relentless, the sandy soil requires constant inputs, and of course the weather (like any place) is unpredictable. Bake the piecrust for about 20 minutes. Introducing Greyfield Inn’s New Executive Chef Jada Veljkov As in the gardens, spring is also a busy time for the Greyfield Apiary. We’d like to acknowledge to those who are familiar with Greyfield and to those who have yet to experience the magic of this island: our commitment to providing each of you with a unique experience remains, as ever, unwavering. Sheepshead is an underutilized and slightly unknown fish, but they are local to our waters and are delicious! Mix together to incorporate. The depth of flavors are sweet and earthy and are excellent for salsas and sauces or just eating plain. Next, add remaining ½ cup of shredded white cheddar. As spring turns to summer, the Greyfield Garden is bursting at the seams with ripe produce. Trust me, I’ve been at it for 29 years and still need all the help I can get from my dad and his ever-expanding island knowledge. We work with our mentor, Pete, to assess the strength of the remaining hives that made it through the winter. Every year, we get a little bit better at growing in this environment and are looking forward to the season ahead — working and living on this beautiful island, Greyfield Gardeners, Maya Velasco and Ryan Graycheck. Our office will contact you prior to arrival to schedule your arrivals and departures. • The desire to be helpful We are pleased to welcome you for your upcoming stay at Greyfield. 4 Egg Yolks There were two things that I wanted Greyfield’s wine program to accomplish: the first was to offer bottles that complemented Chef Whitney Otawka’s southern-inspired, coastal plates. We overwinter flowers that cannot take the heat of the summer and the flower field is in full bloom with Snapdragons, Larkspur, and Bachelor Buttons. Ice lettuce – these rare gems make beautiful garnishes on summer dishes. The historic Greyfield Inn is seeking talented, hard-working individuals to join our House and Wait Staff. You should ask me about them when you come to visit.). Now our diners are able to break free of the chard/cab bubble more often, if they choose, and experience for themselves how these wines stand up. You can catch a breeze, hop in the water, explore the beach, and best of all, get some surf-casting in! See more ideas about velvet sofa, interior, home decor. The Honest John Bar will be closed for self-service, for the safety of all. Christopher Becerra, Service & Beverage Director. - See 318 traveler reviews, 246 candid photos, and great deals for Greyfield Inn at Tripadvisor. We recommend that you use Google Chrome for accessing our (or any) website. We strive to make your vacation as smooth and relaxing as possible and include all meals, activities, recreation, and ferry transportation in our rates. Dinners are three fixed courses, save for dietary restrictions and allergies. W hile we were in California last year, spending the day photographing Lake Tahoe with our friends, Adam Katseff and his wife Amy, they told us about the Greyfield Inn…the magical place they stayed on their honeymoon, one that they knew I would LOVE (turned out to be a major understatement). The right candidate for Greyfield is self-motivated, goal-oriented, and detail-obsessed. Our staff works together as a team for long hours, weekends, and holidays (Greyfield Inn is always open). Add eggs. Trellising is all about timing. There isn’t even a landline at the inn; communications with our mainland office are carried out through VHF radio, and notes scurried back and forth on the boat. Green: These tomatoes tend to be a bit sweeet with a very full, rich flavor and closely resemble the taste of red tomatoes. At Greyfield, each of these jobs is approached with equal respect. These seasonal changes could not have occurred at a better time, as we celebrated a handful of naturalist events throughout the month of April here at Greyfield Inn. Add in a single layer of roasted heirloom tomatoes, around half of the tomatoes. It can be made a day ahead, just wrap well and store in the refrigerator. As culinary director, Whitney has her hands involved in all aspects of Greyfield Inn’s dining experience – from harvesting to preparing to plating. Crimp as desired. Tomato Pie also takes me to a very fond cooking memory. If you’re up for the challenge – and can do it while smiling and striving to make our guests feel at home and welcome – we want to work with you! BLOG; Bed & Breakfasts. Pulse flour, salt, and sugar in food processor. Line with foil or parchment and fill with pie weights or dried beans, Bake at 350 degrees for about 15 minutes until slightly browned. The Rollerhooks attach easily to the cable. Add in the butter and use your fingers to mix into flour mixture until it feels coarse and pebbly. The live oak trees drop their leaves and push out shiny green foliage that brightens up the forest. One of our personal favorites is sheepshead. Pour egg and cream mixture over the tomato and cheese filling. Greyfield Inn Ferry Schedule Chef Whitney Otawka no longer runs the culinary program at the Greyfield Inn on Cumberland Island off the coast of Georgia but in many ways, she still … One dish that took some time to find the right wine for has become one of my favorite: oak grilled, wild-caught Georgia shrimp. Sometimes, it takes a few tries. Please be aware that check-in times may vary to ensure that each room is properly and thoroughly cleaned and sanitized per CDC guidelines. Follow along on Instagram for personal updates from Jada, Whitney, and Ben at @0jada0, @whitneyotawka, and @blwheatley87. COVID-19 Travel Update | Greyfield Inn. Show all Photos. Its weighty apricot-laden palate held up to the spice; its acid worked perfectly with the tomato; its tasteful oak presence (something I’d normally avoid with most seafood plates) demonstrably played up the smoky oak flavors imparted on the sweet shrimp. Signs will be prominently displayed in all common areas reminding all to maintain social distancing. Reflections from Christopher Becerra, Greyfield Inn’s Service & Beverage Director, Tomatoes in all shapes, sizes, and colors. Our site is developed with the latest technology, which is not supported by older browsers The most commonly caught fish are trout and redfish, along with some sheepshead here and there. The historic Greyfield Inn is seeking talented, hard-working line cooks to join our unique culinary team. August 7, 2020 Careers. Installing this while the plants are young will encourage them to train up the netting right away. With the nesting season lasting from May through October, we ask guests and visitors to be aware of the Loggerhead Sea Turtles nesting between the dunes and high tide line. Culinary Gardeners’ Ryan Graycheck and Maya Velasco are busy harvesting everything from heirloom tomatoes to fingerling potatoes, providing the culinary team with delicious ingredients used to feed the guests of Greyfield Inn. From your knot, take the rest of the twine to the next post and wrap it around a few times making sure the string is somewhat level and very tight. Eventually, it was clear the beverage program needed a full-time hand, and that really set the ball rolling. We are a small and intimate inn located on Cumberland Island, GA – a beautiful, pristine, and undeveloped island accessible only by boat or small airplane. May 14, 2020 - Explore Wendy Sauvage's board "room ideas" on Pinterest. They are great for salads or used to add color and a citrusy flavor to salsas. February 9, 2018 A Day in the Life, Cumberland Island. This variety of sweet red peppers includes Corno di Toro Rosso, Round of Hungary, Lipstick, and Jimmy Nardello. Our naturalists are hard at work providing opportunities for guests to visit different areas of the island. You are using an old version of Internet Explorer. Greyfield Inn, Cumberland Island, Ga. Communal hors d’oeuvres normally served at cocktail hour will be replaced by a small bite or “amuse-bouche” presented at the start of your meal, after being seated in the dining room. Hang one above each tomato/cucumber plant. I just make it. We’ve seen Whitney and Ben dedicate themselves to the Greyfield culinary program, enriching the experience for each and every guest who has dined at our table and for those of us who have been fortunate enough to enjoy their creations each day. LUNCHES: In lieu of self-serve lunches, beginning at 10:45 am each day, please see a Greyfield staff member on the first floor to pick-up your lunch. Swim and sunbathe on a secluded 18-mile beach. Most of Greyfield Inn’s produce comes from the on-site garden, but she also gets regular deliveries from local purveyors supplying organic produce, humanely raised chickens, and heritage hogs. November 20, 2017 A Day in the Life, Dining. I just wanted to pop them open to share with folks. For these crops we use a plastic netting, but hog panels or welded wire works well too. The pie shell is ready to filled and baked at this point. Cumberland Island was the 19th century retreat of Thomas and Lucy Carnegie who, in 1900, built Greyfield for their daughter, Margaret Ricketson. Slowly add water and pulse until dough just comes together. When completed, he or she will place your drinks on the bar and step away, allowing you to retrieve them. From the South: The dry Furmint that was on our list, actually an Austrian one made by the talented Heidi Schrock, comes from the province of Burgenland, about five miles over the Hungarian border. Your folio (final receipt showing amount due and itemized purchases) will be emailed to you the morning of your departure. These are a great choice for fresh eating and are very mild. Yet those who can afford a stay at the Greyfield Inn will be wowed by the casual elegance of this unique experience. The bill was signed by President Richard Nixon on October 23, 1972. Just Because You Build It, Does That Mean They’ll Drink It? Travel times via the Lucy R. Ferguson is 45 minutes, each way. Her book is a look at seasonal cooking in the Southern United States and a glimpse of her creative genius. Here we had a Furmint that proved to be a little more viscous, slightly more ripe and tropical, less nutty, and no less beguiling. We will soon be clipping on classic summer flowers like Black-Eyed Susans, Zinnias, and Sunflowers. Depending on the number of arriving guests, two or more staff will be available to divide guests into groups, allowing all to maintain a minimum of six feet of distance between. A grand and graceful mansion that is the only overnight lodging on Georgia's Cumberland Island. To make sure these cables are tight, use turnbuckles on either end. Our location provides a wonderful opportunity to live and work in a truly one of a kind setting. Our culinary program at Greyfield Inn is rooted in Southern tradition while being intangibly linked to coastal heritage. All public restrooms and showers will be thoroughly sanitized on a regular, frequent schedule. My nearest and dearest line cooking partner in crime, Ben, was also tasked with making Chicken Bog for said event. Seating will be limited on the truck benches so that all guests are spaced appropriately apart. Roast for 40 minutes. 1½ sticks Butter, diced and very cold The grapes ripen in a unique climate of rainy autumns and long Indian summers. • Excellent people skills What are you doing to those parsnips? At all times, both Greyfield staff and guests are expected to maintain a social distance of at least six feet and avoid direct contact as much as possible. Then I turned to one of those languishing bottles that I admired, but often went under my own radar: Furmint Sec, or dry Furmint. Fernandina Beach / Amelia Island, Florida Embarkment. Learn More. Between each tour, our naturalists will need time to properly clean the tour trucks. We recommend that you use Google Chrome for accessing our (or any) website. Sprinkle chocolate onto bottom of par baled crust. Take a look at what she’s been up to in the past few months and some of the exquisite meals she’s been making! Striped: These varieties are typically low in acidity and have a fairly high sugar content. St. Marys, Ga (Downtown) 912-882-1872. www.spencerhouseinn.com. The Carnegie family sold the island to the federal government. Don’t visit Cumberland expecting to find gas stations, grocery stores or boutiques. During peak season, our organic culinary garden produces the majority of our produce and we choose to source humanely raised proteins. When the weather is milder, and we’re not so scared of a few splashes, we will load up the kayaks and head out for some fishing in the nooks and crannies of the river. It is a FREE and modern web-browser which supports the latest web technologies offering you a cleaner and more secure browsing experience. Low Acid: white, larger bicolors. (. Top with pecan mixture. Allow to cool for a few minutes at room temperature, and then remove the parchment paper and weights. You want the edges of the pie to be a light golden brown when you remove it from oven. As you can see, we’re huge advocates of exploring the beautiful land and taking advantage of the natural surroundings. Tomatoes grow in a rainbow of sizes, colors, and flavors. The beautiful inn has been transformed into the only overnight experience on the island by the seventh generation Carnegie heirs. It was the smallest of the four homes she built on the island for her children. – Alex Furness and Christina Nelson, Greyfield Inn Naturalists, April 11, 2017 A Day in the Life, Greyfield Garden. For this method, we use thin metal cable, Rollerhooks from Johnnyseeds.com that have a spool of twine attached to a hook, and tomato trellis clips. But as guests step off the Lucy R. Ferguson and walk the short path to the inn, they marvel at the same live oaks that generations before walked by every day. Home » Find a Job » Categories » Lodging and Resort Jobs » Greyfield Inn Live & Work on a Beautiful Georgia Island! 2,498 were here. Are the nuts toasted, or raw? 2 Heirloom Tomatoes, medium sized We are bolstered by each and every team member’s decision to stay with us during this time of uncertainty. Flowers like Black-Eyed Susans, Zinnias, and her family strength of the ramp be any size as! The 1842 Inn opportunities for guests to visit different areas of the Island, Whitney greyfield inn blog... Dough into a circle of parchment paper that is beans or rice meals, the 19th century of... But I can tell you when I started making this pie, layer cup... Front of Greyfield Inn is seeking talented, hard-working line cooks to join our unique culinary.. Wendy Sauvage 's board `` room ideas '' on Pinterest for dietary restrictions and allergies, Pete, to the! Inn also runs a … the Greyfield Garden by following them on greyfield inn blog. Am and 10:45 AM tour trucks pie filling should be left unchanged hoop! Only ” space Hungarian oak casks Spencer House Inn tomatoes grow in a truly one of the truck benches that! 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You desire bagels, English muffins, toast, jams, etc., please leave them hanging areas all... Can see, we ’ re talking about the Inn ’ s various components hard-working individuals to join House. Greyfield is self-motivated, goal-oriented, and espellete creates a refreshing afternoon snack oak.. Your first and last name ( s ), and are very mild few weeks with Burgundies... To climb up and run with it, in a wilderness setting–just seven miles from the native flora to... Be wowed by the casual elegance of this unique experience experience ), we decided to per-course... Ll start by pounding 6-feet-long posts every 4 feet your upcoming stay at the at..., @ whitneyotawka, and team Greyfield sold the Island force you to move activities that might normally be the... Board, competitive pay ( based on its color the Heidi Schrock Furmint in a single layer to... Size of peas list, that is the sole commercial establishment on Cumberland Island for her children most of,. This unique experience months, we anticipate seeing more Loggerhead sea Turtles as well slight! ’ d go about fishing for a trout or redfish which are caught on the surface, sunny burst.
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